Only a short walk from Piccadilly Circus, situated in the former British Columbia House in Westminster, with huge wooden doors that open wide to welcome guests, Milos London combines the unsurpassed elegance of London with the unassuming charm of Greece. Mediterranean seafood reigns, as always, in harmony with local selections from the Bay of Biscay.
Milos, opened in 2015, is a true destination situated in the very centre of London, bringing together the thriving business district with the heart of London’s West End and tourism trade. Extraordinary architecture sets the tone and includes a magnificent space for private events. The essential elements of Milos — marble, light wood, and Grecian urns — are complemented by the formal elegance of a circa 1915 building. In the very center is the crown jewel of Milos hospitality, a signature fish market.
“Nature’s ingredients are so beautiful that any attempt to tamper with them is philosophically and pragmatically wrong.” Costas Spiliadis
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and winner of AA’s Rosette Award for Culinary Excellence in 2015-2017.
For further information look at: https://www.estiatoriomilos.com/Restaurant/London